Chocolate Chip Peanut Butter Pie

Ingredients

  • 8 oz cream cheese, softened

  • 1 cup peanut butter

  • 1 cup powdered sugar

  • 16 oz frozen whipped topping, thawed

  • 1 cup mini chocolate chips

  • 1 oreo or chocolate pie crust

Directions

  • Use a mixer to combine the softened cream cheese, peanut butter, and powdered sugar together.

  • Add the whipped topping and fold together. This may take a little work to get it completely combined, but it will happen. Fold in the chocolate chips.

  • Spread into pie crust. Cover and freeze overnight. Slice and serve topped with whipped cream and a drizzle of chocolate syrup, if desired.